A light and fragrant curry with a hint of spice, a perfect combination of coriander root, kaffir lime leaf, lemon grass and succulent chunks of chicken breast.
Thai Green Curry
Servings - 1
Spice Rating - Medium
Shelf Life - 3 days in the fridge, suitable for freezing
Cooking Instructions - Reheat in a microwave
Allergen Information - Not suitable for people with the following allergies; nut, fish.