A fresh, light and colourful salad from Vietnam bursting with flavour combining rice noodles, carrot, cucumber, chilli, mint and coriander with Nuoc Cham dressing (fish sauce, rice vinegar, sugar, lemon juice, garlic and chilli). Can be made suitable for vegans on request
Vietnamese Spicy Noodle Salad
Servings - 1
Spice Rating - Spicy
Shelf Life - 2 days in the fridge, not suitable for freezing
Cooking Instructions - Ready to eat
Allergen Information - Not suitable for people with an allergy to nut, fish, molluscs & gluten.