A fresh, light and colourful salad from Vietnam bursting with flavour combining rice noodles, carrot, cucumber, chilli, mint and coriander with Nuoc Cham dressing (fish sauce, rice vinegar, sugar, lemon juice, garlic and chilli). Can be made suitable for vegans on request


Vietnamese Spicy Noodle Salad

  • Servings - 1

    Spice Rating - Spicy

    Shelf Life - 2 days in the fridge, not suitable for freezing

    Cooking Instructions - Ready to eat

    Allergen Information - Not suitable for people with an allergy to nut, fish, molluscs & gluten.

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Tel: 07305 548607  |  Email: myexotickitchen@gmail.com


Delivery/Pick Up: Monday-Saturday 5pm-9pm. Closed Sundays

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